From: MyParisMagazine.comFish tacos made with Asian Carp caught right here in Kentucky Lake by local fishermen and processed at North American Caviar in Paris.
Yes, my dear, you can eat Asian Carp and it's delicious.
Read all about it in the Spring 2021 issue of PARIS! Magazine. Written by Chamber CEO Travis McLeese, the article explores the history of the company and its purpose.
The family-run business was founded by Kenneth Linsman. They buy paddlefish, hackleback sturgeon, catfish and the invasive species Asian Carp.